PRICE PER LB
Pleasant acidity, smooth finish, nutty overtones and rich medium to full body
DECAF: COLOMBIA SUPREMO
The decaffeination process uses SWISS WATER. The Swiss Water process is a taste-driven, 100% chemical free decaffeination process that delivers a Colombian Supremo Decaf Coffee that is 99.9% caffeine-free while protecting the unique origin characteristics and flavor. Most other processes use chemical solvents, like Methylene Chloride or Ethyl Acetate to decaffeinate coffee beans. This process maintains a clean original taste for our Colombian Supremo Decaf Coffee.
We are roasting almost daily at our shop to ensure a fesh cup with each shipment. Yes, some coffees taste better at certain times regarding the time from roast to your pot, but we believe in getting you the most fresh bean available and letting you decide when you would like to brew it up. Usually, we are shipping out the day after roasting.